Monday, May 20, 2013

Meatless Monday:Save Money By Going Meatless Once A Week



One Step At a Time...
You Can Go Meatless
For All Three Meals

Eating less meat is not only good for your health and the health of the planet but it could also save you serious cash.What's the most expensive item on your grocery list? Meat, any type of meat, and that's why planning a few meatless meals can give your grocery budget a huge boost! It is also a way to decrease your cholesterol and saturated fat intake, giving your heart a much needed break.

Monday is a great day to start your meatless meal project. Why? For us, Monday is the busiest day of the week. We just came off a two day weekend and now it's time to go back to work, do laundry, clean house, and whatever else seems to need attention. Monday is just not a really good day for us to do a lot of cooking, and that's why we are now having Meatless Monday.

Whether at home, in supermarkets, or in restaurants, starting the week by going meatless can really boost your budget and you can feel better.
If you're looking for a quick and easy way to knock $20, $30, or even $40 off your grocery bill each week, then consider cutting out meat. Cutting out just one or two meaty meals a week could save you some serious cash. If you're concerned about the taste and quality of meatless meals, don't worry. There are countless recipes online that taste good, are good for you, and cost very little to make.
For those of you on the fence about eating meatless meals, my advice is just to give it a try. Eating one or two meatless meals a week doesn't mean you'll become a vegetarian (we still eat meat), nor does it mean you have to commit to it every night. If you decide you don't like it, then no big deal-just go back to eating meat. However, you may find that meatless meals are a smart and tasty way to save some money, just like we did.
While meat is a great source of protein, there are also many great meatless protein sources to keep your muscles fueled.
If you have a husband like mine, who can't imagine life without meat, then each week in this blog there are great meatless meal suggestions that even my meat-lover husband admits he likes. My husband was very skeptical but agreed to at least Try and TASTE. To his surprise, the meatless meals tasted delicious and he feels healthier.


Healthy Meatless Recipe:
Eggplant Polenta Lasagna
(Adapted from Joy Bauer)
This healthy spin on traditional lasagna is loaded with veggies and bursting with flavor. Polenta is used in place of noodles and goat or feta cheese in place of ricotta in this layered one dish wonder.
Ingredients:
  • 3/4 teaspoon salt, divided
  • 1 cup cornmeal
  • a little nonstick cooking spray, for preparing the pans
  • 2 medium zucchini, sliced into 1/4-inch slices
  • 1 large eggplant, sliced into 1/4-inch rounds
  • black pepper, to taste
  • 1 1/2 cups marinara sauce, divided
  • 3 ounces soft goat cheese or feta cheese, divided

Directions:
Prepare an oven to 375 degrees. Bring 4 cups of water and 1/2 teaspoon of the salt to a boil in a medium pot over medium-high heat.

Slowly pour the cornmeal into the pot, whisking constantly. Bring the mixture back up to a boil and reduce heat to a low as soon as it boils. Simmer, whisking intermittently, for about 20 minutes, or until the polenta is thick, but maintains a spreadable consistency.
Prepare a grill pan with nonstick cooking spray. Place the grill pan over medium high heat and grill the zucchini slices and eggplant rounds for about 4 minutes per side, or until softened and charred on both sides. Sprinkle the veggie slices with another 1/4 teaspoon salt and black pepper as they cook on the grill pan. Transfer to a plate and set aside.
Prepare a 2 1/2 quart casserole dish with more nonstick cooking spray. Spread half the marinara sauce on the bottom of the dish. Pour half the polenta over the marinara and spread it in an even layer using a spatula. Place half the grilled zucchini and eggplant on the polenta with half of the cheese and top the veggies with the remaining polenta. Layer the remaining zucchini and eggplant on top of the polenta and pour marinara sauce over everything.
Crumble the remaining goat or feta cheese to top the lasagna. Cover with aluminum foil and bake for 30 minutes. Remove the foil, cook 10 minutes more. Serves 4.


Enjoy and Bon Appetit!

Healthy Weekly Motivator:
Dare To Walk Alone

While the buddy system works for some, others are more comfortable exercising or being active alone.

Solo time at the gym, during yoga or while walking may be a great way to clear your mind, release stress and get the most from your workout.
Think about your workout sociability this week. Are you cut out to go solo or do you prefer a fitness friend? Plan an activity that suits your style.


Have a great week everyone and remember a better tomorrow starts with what you eat today!
Do you have a favorite meatless recipe you would like to share with us? Send it my way!

Wishing you health and wellness from the inside out,
Lisa

Interested in Optimal Wellness? Take a look at products available here!
Make sure to follow me on Twitter @lq_wellness
Like me on Facebook
Follow me on Pinterest

As I see it, every day you do one of two things:
build health or produce disease in yourself.
~Adelle Davis~

No comments:

Post a Comment